appearances: 55204
Data license: CC BY 4.0 (data), MIT (code) · Data source: Source code, methods and known limits
This data as json
| rowid | id | year | session_id | ord | role | role_group | name_as_printed | affiliation_as_printed | paper_title | person_id | institution_id | source_document_id | page |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 55204 | 1430 | 2024 | eshow:8F2FB11B-143D-EE11-80F7-B01F32DECA33 | 5 | Speaker(s) | speaker | Andy Cheng | University of Cincinnati | Forwarding Taiwanese American Identities: Narratives in Cathy Erway’s The Food of Taiwan, Frankie Gaw’s First Generation, and Win Son’s A Taiwanese American Cookbook | p:andy-cheng | ror:01e3m7079 | eshow-listing-2024 | 164 |