rowid,id,year,session_id,ord,role,role_group,name_as_printed,affiliation_as_printed,paper_title,person_id,institution_id,source_document_id,page
24167,31056,2011,pdf:2011:G.31,1,Chair,chair,Vivian Cadbury,"The Culinary Institute of America, Hyde Park, NY",,p:vivian-cadbury,ror:00bcgjj54,pdf-2011-2011__program__entire-prog.pdf,181
24168,31057,2011,pdf:2011:G.31,2,Speakers,speaker,Vivian Cadbury,"The Culinary Institute of America, Hyde Park, NY",,p:vivian-cadbury,ror:00bcgjj54,pdf-2011-2011__program__entire-prog.pdf,181
24169,31058,2011,pdf:2011:G.31,3,Speakers,speaker,Amanda Vladick,"The Culinary Institute of America, Hyde Park, NY",,p:amanda-vladick,ror:00bcgjj54,pdf-2011-2011__program__entire-prog.pdf,181
24170,31059,2011,pdf:2011:G.31,4,Speakers,speaker,Richard Horvath,"The Culinary Institute of America, Hyde Park, NY",,p:richard-horvath,ror:00bcgjj54,pdf-2011-2011__program__entire-prog.pdf,181